My work is my passion. I do it with all my heart, thinking about how happy people are when they enjoy the dishes, and that makes me feel fulfilled.

In my free time, I enjoy spending time with my family, helping my wife and children with their homework.

My goal is to become a better person every day and to set a good example for my children, help others, and of course, grow professionally.

My favorite dishes at Komo’s are the asada burrito or the steak fajitas.